I-day Cup Football tourney: Rosario, Aloysius College emerge champions

August 16, 2013

Mangalore, Aug 16: Rosario Degree College and St. Aloysius PU College and High School teams emerged as the champions of 17th Independence Cup Football tournament on Thursday.

The tournament was organised by Dakshina Kannada District Football Association (DKDFA) at Nehru Maidan.

Rosario college of Mangalore had to play against Meridian College, Ullal in the finals. However, as both the teams were equally good, the match had to be decided in a tie-breaker.

During the tie-breaking penalty shoot-out, Rosario scored four goals, while Meridian scored the first and failed in scoring the second and third.

As a result, Rosario emerged as champions.

In PU section, the final match was between St Aloysius College 'A' team and St Aloysius College 'B' team. In the tie-breaker phase, the 'A' team scored 1 and 'B' failed to score the goal.

In High School Boys level match, St Aloysius and Milagres High School played against one another and Aloysius won with four goals in the tie-breaker and Milagres scored three.

In High School girls Level match, St Joseph team, Bajpe won against Sacred Hearts, Kulashekhar.

In primary school Girls match, Sacred Hearts girls defeated Morning star Bajpe team.

In primary school Boys, Sayed Madani school Ullal defeated the boys of Morning star school.

Valedictory

The winning and runner teams were feted in the valedictory by the District-in-charge Minister B Ramanath Rai.

Speaking on the occasion, Raman Vijayan former player of National Football Team said “Mangalore has got a lot of talent and potential. However, they lack encouragement and guidance. In this regard, players in this regard, would be trained under the Bangalore South United Club”.

Prizes were distributed among the winners of primary and high school teams. The referees and guests were also felicitated on the occasion.

D M Aslam, President of DKDFA submitted a memorandum to the minister urging the development of football ground in Mangalore.

Sadanand Shetty, president of Sports Promoters presided over the ceremony. Vijaynath Vittal Shetty, manging trustee, Bhootanatheshwar temple, Jayaram Hande, chief manager of Karnataka Bank, K.P. Acharya,assistant chief manager of Union Bank of India, corporators including Abdul Latheef, Mohammad Kunjathooru, PIC M. Diwakar, businessmen Shekhar Putran, Manohar Kumar Bengre, Sathish Kumar, Vijay Suvarna, member of Karnataka State Football federation, Abdul Rehman, Nemiraj Bengre former football player, Anil PV treasurer of DKDFA and others were present.

Mohammad Hussain Bolar, secretary of DKDFA welcomed the gathering while Dinesh Karkera proposed the vote of thanks and also compered the programme.

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Warning! Cancer-causing chemicals found in bakery products, especially cakes in Karnataka

News Network

October 3,2024

Bengaluru: The Karnataka Food Safety and Quality Department has issued an urgent warning following the discovery of potentially cancer-causing chemicals in cakes sold by certain bakeries across the state.

Recent tests conducted by the department revealed that some cake samples, particularly those with vibrant colors, contain harmful synthetic coloring agents such as Allura Red, a substance known to pose health risks. The findings have raised concerns about the use of artificial colors in bakery products, especially given their potential link to cancer and other serious health conditions.

"We routinely test various food products, and this time, our officials noticed unusually dark-colored cakes on the market," said Srinivas K, Commissioner of Food Safety for Karnataka. "Upon testing, we found that a few cakes contained Allura Red, a synthetic dye associated with health risks."

The use of artificial colors, especially in popular cakes like red velvet and pineapple varieties, is widespread as it attracts customers, particularly children. However, many bakers prefer using natural, safer alternatives, while some opt for synthetic dyes to enhance the cake's visual appeal.

"Most bakeries use permissible, natural colors that are safe for consumption. Unfortunately, a few are resorting to synthetic dyes just to make their cakes more attractive," said a bakery owner from Electronic City, speaking anonymously.

Medical experts are warning that consuming synthetic colors can lead to numerous health issues, including asthma and allergic reactions.

"Some of these artificial dyes are carcinogenic, and prolonged exposure could have serious consequences, especially for children and young adults," cautioned Dr. Vandana G, a private medical practitioner.

While the Food Safety and Standards Authority of India (FSSAI) confirms that only a limited number of samples tested positive for harmful colors, legal action is being taken against the violators.

"There is no need for widespread panic or halting production. We are closely monitoring the situation, and only a few bakeries were found to be non-compliant. Rest assured, appropriate legal measures are underway," assured an FSSAI official.

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