‘Denied CM post thrice because I am a Dalit’, says DyCM

Agencies
February 25, 2019

Bengaluru, Feb 25: Alleging that there were attempts by some in the Congress to block the rise of Dalit leaders, Karnataka Deputy Chief Minister G Parameshwara Sunday claimed that he has thrice been denied the chief ministerial post, as he belonged to the community.

Speaking at a programme in Davangere, Parameshwara, a Dalit, said, Basavalingappa missed the chief ministerial post and so did K H Ranganath.

Parameshwara, a senior Congress leader, said, “ My elder brother Mallikarjuna Kharge also could not become the chief minister.. I missed it thrice.. Some how after much dilemma they made me the deputy chief minister.” Parameshwara alleged that some people wanted to suppress him politically.

Senior Congress leader and former CM Siddaramaiah denied Parameshwara’s allegation and insisted that the Congress has done the most for the Dalit community.

“It’s the Congress party which is taking care of Dalits and other neglected sections of society. I don’t know in what context he made a statement like that, it’s better you ask him,” Siddaramaiah was quoted as saying by news agency ANI.

The Congress and the JD(S) are part of an alliance in Karnataka with JD(S) leader Kumaraswamy occupying the CM’s chair and Parameshwara his deputy.

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News Network
October 3,2024

cancer.jpg

Bengaluru: The Karnataka Food Safety and Quality Department has issued an urgent warning following the discovery of potentially cancer-causing chemicals in cakes sold by certain bakeries across the state.

Recent tests conducted by the department revealed that some cake samples, particularly those with vibrant colors, contain harmful synthetic coloring agents such as Allura Red, a substance known to pose health risks. The findings have raised concerns about the use of artificial colors in bakery products, especially given their potential link to cancer and other serious health conditions.

"We routinely test various food products, and this time, our officials noticed unusually dark-colored cakes on the market," said Srinivas K, Commissioner of Food Safety for Karnataka. "Upon testing, we found that a few cakes contained Allura Red, a synthetic dye associated with health risks."

The use of artificial colors, especially in popular cakes like red velvet and pineapple varieties, is widespread as it attracts customers, particularly children. However, many bakers prefer using natural, safer alternatives, while some opt for synthetic dyes to enhance the cake's visual appeal.

"Most bakeries use permissible, natural colors that are safe for consumption. Unfortunately, a few are resorting to synthetic dyes just to make their cakes more attractive," said a bakery owner from Electronic City, speaking anonymously.

Medical experts are warning that consuming synthetic colors can lead to numerous health issues, including asthma and allergic reactions.

"Some of these artificial dyes are carcinogenic, and prolonged exposure could have serious consequences, especially for children and young adults," cautioned Dr. Vandana G, a private medical practitioner.

While the Food Safety and Standards Authority of India (FSSAI) confirms that only a limited number of samples tested positive for harmful colors, legal action is being taken against the violators.

"There is no need for widespread panic or halting production. We are closely monitoring the situation, and only a few bakeries were found to be non-compliant. Rest assured, appropriate legal measures are underway," assured an FSSAI official. 

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