ING Life launches ING ACE traditional plan

Mangaluru: The bustling coastal city of Mangaluru is about to get a vibrant makeover with the introduction of food streets in three prime locations, courtesy of the Dakshina Kannada district administration, Mangaluru City Corporation (MCC), and Mangaluru Smart City Limited (MSCL). 

These food streets aim to infuse the city's social and cultural life with new energy, while providing residents and visitors a tantalizing array of culinary delights.

The first food street, soon to be unveiled, is set to light up the area near Mangala Stadium, where around 27 food stalls will offer a range of delicious treats. According to Mayor Sudheer Shetty Kannur, the project will be spearheaded by the MSCL, which has already identified two more locations for additional food streets across the city.

“Stalls will be set up on land belonging to the Department of Youth Empowerment and Sports, right next to Mangala Stadium,” shared the Mayor. Deputy Commissioner Mullai Muhilan MP has instructed MSCL to execute the project via a tender process. Following the completion of civil works, eligible bidders will be allotted food stalls. Other food streets will come up near Mahaveer Circle (Pumpwell) and at Sharbathkatte near Karnataka Polytechnic, bringing the city’s favorite street foods closer to even more neighborhoods.

Pradeep D’Souza, Deputy Director of Youth Empowerment and Sports, confirmed that work has already begun near Mangala Stadium. 

“The MSCL is making swift progress under the guidance of the Deputy Commissioner. The designated land lies between Karavali Utsav Maidan and Mangala Stadium, with permanent shops on one side and the food street to be developed on the other. The area will be equipped with essential amenities, including drinking water, electricity, and proper drainage. Cleanliness and organization will be prioritized, ensuring a welcoming atmosphere that can draw large crowds,” he said. The project is moving quickly, with completion expected in the near future.

Once completed, these food streets will not only enhance Mangaluru's charm but also provide a fresh destination for food lovers to gather, explore, and savour the diverse flavours of the city.

Mangaluru: In a tragic case that shocked the city, the principal district and sessions judge Ravindra M Joshi sentenced Sandeep Rathod of Sindagi, Vijayapura, to life imprisonment for the murder of 22-year-old college student Anjana Vashishta.

According to public prosecutor Judith OM Crasta, the gruesome crime occurred on June 7, 2019, when Anjana's body was discovered at Pais Cottage in Attavar. The victim was found with cable wires wrapped around her neck, her head wedged between the cot's rods, painting a chilling picture of her final moments.

Anjana, an MSc student in Ujire, had met Rathod, then 23, through Facebook in July 2018. Rathod, posing as a constable-in-training, developed a relationship with her, even securing a place at the Royal Academy Coaching Centre in Mangaluru. However, things took a dark turn when Anjana informed Rathod that her family had arranged a marriage proposal for her, which she planned to accept.

Devastated by her decision to end their relationship, Rathod called Anjana to his room. In a fit of rage, he strangled her. After the murder, he stole her phone, withdrew Rs 15,000 from her account using her ATM card, and fled to Sindagi, where he stayed at Sangam Lodge.

The Mangaluru South police investigated the case and filed charges under IPC Sections 302 (murder), 380 (theft), and 403 (dishonest misappropriation of property). The court's thorough investigation included testimony from 45 witnesses and the review of 100 documents.

The court ultimately sentenced Rathod to life imprisonment and imposed a fine of Rs 25,000. He was also sentenced to three months’ imprisonment for the theft and misappropriation charges, along with fines totaling Rs 1,500. Additionally, the court directed the District Legal Services Authority to provide compensation to Anjana’s parents for their immense loss.

NRI professionals hailing from the coastal and Malnad regions of Karnataka, now based in Singapore, Indonesia, Malaysia, Hong Kong, and Australia, have been urging the Indian government and airlines to introduce a direct flight between Mangalore International Airport (MIA) and Singapore’s Changi Airport.

These professionals argue that Singapore’s strategic location as a hub connecting India with East Asia makes this flight essential. They highlight that this route would serve over 12 million people from the coastal and hill regions of southern India, fostering stronger ties with East Asian economies.

The group, consisting of individuals from Dakshina Kannada, Uttara Kannada, Udupi, Chikkamagaluru, Kodagu, Shivamogga, and Hassan, is spearheaded by Rajesh H Acharya, director of HQ Connections Pte Ltd, Singapore, and coordinator of the Singapore Tuluver community. Acharya emphasized the significance of the Indian government’s Act East policy, which aims to strengthen relationships between India and ASEAN, East Asia, and the Asia-Pacific region.

“This flight will open new doors for cultural, trade, tourism, and technological exchanges between these regions,” Acharya said.

The Mangalore Chapter of IndUS Entrepreneurs (TiE) has also proposed positioning the region as the 'Silicon Beach of India.' A direct flight would provide greater opportunities for entrepreneurs and investors from both Singapore and Mangaluru, boosting business exchanges.

Moreover, Singapore’s Changi Airport could see increased tourism from the Karnataka coast, while Coastal Karnataka would benefit from a surge in visitors from ASEAN countries, the Far East, Australia, New Zealand, and the US West Coast.

While a similar attempt in 2017 did not succeed, Acharya and his team are hopeful that this time their appeal will be taken seriously, tapping into the immense growth potential of the eastern half of the globe.