Cow slaughter existed in the Vedic period'

[email protected] (CD Network, Photos by Suresh Vamanjoor)
September 11, 2012

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Mangalore, September 11: The Sociology – Economics Forum of Roshni Nilaya School of Social Work organised a workshop on 'Dynamics and Dimensions of Food Culture' on Tuesday at Maria Pavia Cuceiro Hall on college premises in the city.

Chief guest Dr P N Maiya, Principal of Sharada College, Mangalore, said that we lived in a paradox, where on one side there were people dying out of hunger while food rotted in godowns. “In the Indian situation, there are thousands of people who are still starving and could not spare a single meal per day. Can any dimension be seen in this, is the question left to you,” he said.

Speaking about the changing food culture over the years, he said that the Brahmins consumed cow meat in Vedic ages. “Cow slaughter existed in the Vedic period. It was only in 10th century that they adopted and began practicing new eating habits because of the influence of Jainism and Buddhism. Even today, Konkanis, Kashmiri Brahmins and Bengalis eat fish,” he said.

Inaugurating the workshop, Dr L N Bhat, Registrar of Roshni Nilaya, said that one of the topics that had often haunted this society was the caste system.

“Everyone talks about the evils of caste system, but no one pointed some of the advantages of the caste system. Food is one such item. We can easily identify the culinary specialities of India deeply associated with different castes, religion and ethnicity. Each food dish in India is associated with a particular region or ethnicity. Today our traditional dishes are gradually disappearing, and being replaced with cosmopolitan food culture such as pizzas and burgers,” he said.

Delivering the presidential address, Dr Sophia Fernandes, Principal of Roshni Nilaya, said that food played an important role and had its own sacred value, since it was nature's gift. “We have a responsibility over the food we eat and serve as it is the result of the hard labour of our farmers,” she said.

Prof Malini Mukund welcomed the gathering. Dr L N Bhat inaugurated the programme in a unique way, by making rice noodles out of the machine.

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News Network
September 9,2024

Mangaluru, Sept 9: An action committee has voiced concerns about the construction of a new toll plaza near Sooralpady Masjid on the Mangaluru-Moodbidri-Karkala National Highway 169, 17 km from Nanthoor. Amidst ongoing construction, the Action Committee Against Surathkal Toll Gate claims irregularities and poor site selection.

Committee convener Muneer Katipalla noted that only 50% of the Nanthoor-Moodbidri-Karkala highway upgrade is complete after seven to eight years. The Nanthoor-Vamanjoor stretch remains unfinished, causing traffic issues, while dangerous hillside cutting near Kettikal has forced residents to relocate. Additionally, a flyover near Kaikamba threatens a local market.

Katipalla also criticized the construction of a bypass road, alleging it benefits real estate investors and inflates the project cost, which could increase toll fees. The proposed toll plaza, situated 36 km from Talapady toll gate and 35 km from Brahmarakotlu toll gate, violates distance regulations and is too close to local amenities, raising public objections.

There is growing concern that toll collection might begin before the project's completion, with locals frustrated by unaddressed grievances. Social activist Bava Padarangi, DYFI leader Srinath Kulal, and other community leaders attended the site visit.

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News Network
September 16,2024

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In a heart-breaking incident, 19-year-old Shaun D'Souza, a native of Vittalwadi in Udupi's Kundapur taluk, tragically lost his life in the UAE due to heat stroke.

Shaun, the beloved son of Elias Cyril D'Souza and Pramila D'Souza, originally from Hosabettu, Moodbidri, had been pursuing his college education in the UAE.

He was admitted to a hospital in Ras Al Khaimah, approximately 115 km from Dubai, after collapsing from heatstroke. Despite receiving immediate medical attention, Shaun breathed his last on Sunday, September 15. 

He is deeply mourned by his parents and two siblings. The family, who had been residing near St. Mary's Church in the UAE, are grappling with the profound loss. Shaun’s father, Elias, works as a manager for a private company, while his mother, Pramila, is an accountant.

The local community has come together to offer their support and condolences in this time of sorrow.

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coastaldigest.com news network
September 16,2024

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Mangaluru, Sept 16: In a heartwarming display of communal unity, members of Hindu and Christian communities celebrated Eid Milad—marking the birth of Prophet Mohammed—by distributing sweets and refreshments to their Muslim neighbors in Dakshina Kannada.

In Boliyar, near Konaje on the outskirts of Mangaluru, members of the local organization Geleyara Balaga surprised participants in the Eid Milad procession with an offering of sweets and cold drinks. 

The gesture of goodwill was led by Manoj, Sheena Poojary, Denis Lily, Sanat, Lokanath, Satish, Praveen, Madhu, and Valentine. Abdul Rahman, the khateeb of Boliyar Juma Masjid, expressed heartfelt gratitude for this act of kindness.

In a similar display of solidarity, a group of Hindus, draped in saffron shawls, distributed sweets and drinks to those partaking in the Eid Milad procession at Mani village, Bantwal taluk.

These acts of generosity highlighted the spirit of harmony and togetherness among different communities, celebrating the true essence of the festival.

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