Snacks: Paneer Cutlet

[email protected] (MEHNAZ KAPADIA, Mangalore)
September 4, 2014

Paneer Cutlet

Ingredients:

Paneer - 1 cup

Beans - 1/2 cup

Green Peas - 1/2 cup

Carrot - 1/2 cup

Potatoes - 1 cup

Chat masala - 1 tsp

Red chilli powder - 1 tsp

Pepper Powder - 1 tsp

Coriander powder - 1/2 tsp

Cumin powder - 1/2 tsp

Method:

1. Boil and mash the potatoes.

2. Boil and chop the veggies finely.

3.Take a vessel and mix together all the veggies and the mashed potatoes along with all the spices and salt.

4.Once the paneer- veggie mixture is ready, shape them into oval cutlets.

5. Heat oil in a pan and shallow fry the cutlets.

Enjoy with tomato sauce or Mint chutney.

Comments

Add new comment

  • Coastaldigest.com reserves the right to delete or block any comments.
  • Coastaldigset.com is not responsible for its readers’ comments.
  • Comments that are abusive, incendiary or irrelevant are strictly prohibited.
  • Please use a genuine email ID and provide your name to avoid reject.