U T Khader thanks President for giving assent to ‘Good Samaritan Bill’

coastaldigest.com web desk
October 1, 2018

Bengaluru, Oct 1: Karnataka Minister for Urban Development and Housing U T Khader today thanked President Ram Nath Kovind for his assent to State Government's 'Good Samaritan and Medical Professional (Protection and Regulation during emergency situation) Bill, 2016.

Speaking to reporters on the sidelines of ‘International Day for Elderly People’ organised by Delhi-based 'Eldercare' organisation here on Monday, he said, “I am gratified that President gave assent to this bill and this is a law.”

“This unique law will help people who help accident victims who call for help but do not get it by passersby on the road,” he added.

This unique law was moved by Karnataka for the first time in the country that will give immunity to those help accident victims from any official action, including police case.

Mr Khader said the Bill mooted by him and taken forward by the then Health Minister Ramesh Kumar, was introduced, inspired by his own experiences when he had tried to help accident victims on the highways or elsewhere who were being ignored by the passersby due to fear of Police harassment or other reasons.

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News Network
October 3,2024

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Bengaluru: The Karnataka Food Safety and Quality Department has issued an urgent warning following the discovery of potentially cancer-causing chemicals in cakes sold by certain bakeries across the state.

Recent tests conducted by the department revealed that some cake samples, particularly those with vibrant colors, contain harmful synthetic coloring agents such as Allura Red, a substance known to pose health risks. The findings have raised concerns about the use of artificial colors in bakery products, especially given their potential link to cancer and other serious health conditions.

"We routinely test various food products, and this time, our officials noticed unusually dark-colored cakes on the market," said Srinivas K, Commissioner of Food Safety for Karnataka. "Upon testing, we found that a few cakes contained Allura Red, a synthetic dye associated with health risks."

The use of artificial colors, especially in popular cakes like red velvet and pineapple varieties, is widespread as it attracts customers, particularly children. However, many bakers prefer using natural, safer alternatives, while some opt for synthetic dyes to enhance the cake's visual appeal.

"Most bakeries use permissible, natural colors that are safe for consumption. Unfortunately, a few are resorting to synthetic dyes just to make their cakes more attractive," said a bakery owner from Electronic City, speaking anonymously.

Medical experts are warning that consuming synthetic colors can lead to numerous health issues, including asthma and allergic reactions.

"Some of these artificial dyes are carcinogenic, and prolonged exposure could have serious consequences, especially for children and young adults," cautioned Dr. Vandana G, a private medical practitioner.

While the Food Safety and Standards Authority of India (FSSAI) confirms that only a limited number of samples tested positive for harmful colors, legal action is being taken against the violators.

"There is no need for widespread panic or halting production. We are closely monitoring the situation, and only a few bakeries were found to be non-compliant. Rest assured, appropriate legal measures are underway," assured an FSSAI official. 

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